Subject: Important info re: MIPTV 2016 and the MIP DIGITAL FRONTS
Held two weeks before NAB, this year you can do MIP as well!
Vice, Maker, Endemol Beyond and thousands more…Come to MIP this April and meet the people who set the strategy!
MIPTV is being held from April 4-7 in Cannes, two weeks before NAB.
Here are the rates for first-time attendees:
Normal MIPTV rate: €1300
Special rate for first-time producers and service provider attendees: €710
Rate for first-time broadcasters and buyers: €960
Startup rate: €500*
Email matthew.rosenstein@reedmidem.com and mention B&C Today to learn more and get the promo code.
MIPTV - Monday April 4 to Thursday April 7, Cannes, France
First-time attendees at MIPTV are now entitled to a deeply discounted and unpublished rate. MIPTV includes the MIP Digital Fronts, where leading Multichannel Networks such as Vice, YouTube and more will present their showcase to the world.
From a top-notch conference program to World Premiere Screenings from leading distributors, and a market floor filled with content and technology decision makers from every continent, MIPTV is the place to be this April.
Don't miss the MIP Digital Fronts and MIPLAB
The MIP DIGITAL FRONTS, included with your MIPTV registration, are a showcase of MCNs (think Vice, Maker, Dailymotion, YouTube, etc) focused on how to win millennial viewers through strategic use of online talent, co-production deals, format adaptation and more. Broadcasters and brands will attend the MIP Digital Fronts to learn about what's new with the world's leading MCNs and how to shape their content strategy. Last year's participants included YouTube, Maker Studios, Vice, Dailymotion, Awesomeness TV, Collective Digital Studio and others. It's a fantastic and fun event that will inspire service providers and tech companies to imagine the future of "television."
Email Matthew.rosenstein@reedmidem.com and mention B&C TODAY to have access to first timer and startup rates, or to find out more about the market.
(*To qualify for the start-up rate, companies must have less than ten employees and be in operation for three years or less, with justificatory documents required)
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